How to Prepare Gordon Ramsay GF Zucchini Bread or Muffins

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, gf zucchini bread or muffins. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

GF Zucchini Bread or Muffins is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. GF Zucchini Bread or Muffins is something which I’ve loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook gf zucchini bread or muffins using 12 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make GF Zucchini Bread or Muffins:

1. Prepare 3 cups all-purpose gluten-free flour
2. Take 1 tsp. salt
3. Take 1 tsp. baking soda
4. Prepare 1 tsp. baking powder
5. Get 3 tsp. ground cinnamon
6. Get 1 cup sugar
7. Prepare 1 cup packed brown sugar
8. Make ready 3 cups grated zucchini
9. Make ready 3 large eggs at room temperature, beaten
10. Prepare 1/2 cup canola oil
11. Get 2 tsp. vanilla extract
12. Make ready 1/4 cup applesauce

Instructions to make GF Zucchini Bread or Muffins:

1. Preheat oven to 325 degrees F
2. In a large bowl whisk the flour, salt, baking soda, baking powder, cinnamon, sugar, and brown sugar.
3. In another bowl mix zucchini, eggs, oil, vanilla, and applesauce.
4. Add zucchini mixture to flour mixture. Mix well
5. Lightly spray bread pans (and or muffin tins) and divide the batter evenly.
6. Bake the bread loaves for 55 minutes, turing once halfway until toothpick poked in the middle comes out clean. (Bake muffins for 20 minutes, turning pans once).
7. Let bread or muffins cool thoroughly. These freeze well, also.

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