How to Prepare Super Quick Homemade Spicy Cheddar Stuffed Mini Meatloafs
by Adrian Barber
Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, spicy cheddar stuffed mini meatloafs. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Spicy Cheddar Stuffed Mini Meatloafs is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Spicy Cheddar Stuffed Mini Meatloafs is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook spicy cheddar stuffed mini meatloafs using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Spicy Cheddar Stuffed Mini Meatloafs:
Prepare 2 lb ground beef
Make ready 1 T fresh rosemary; minced
Take 1 T garlic powder
Prepare 1 envelope dried onion soup mix
Prepare 1 C french fried onions; pulsed to crumbs
Get 4 oz giardenera cheddar; small dice
Make ready 1/4 C worcestershire sauce
Prepare 1 large pinch kosher salt & black pepper
Instructions to make Spicy Cheddar Stuffed Mini Meatloafs:
Combine all ingredients together in a large mixing bowl. Mix well.
Form mini meatloafs with yours hands. Try to get as much of the cheddar towards the center of each meat patty as possible.
Lay on a baking tray lined with parchment paper. Bake at 350° for approximately 35 minutes or until thermometer reaches 155°
So that’s going to wrap it up for this exceptional food spicy cheddar stuffed mini meatloafs recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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