06/09/2020 00:25

Recipe of Jamie Oliver Hawaiian Haystack

by Hallie Watkins

Hawaiian Haystack
Hawaiian Haystack

Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, hawaiian haystack. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Hawaiian Haystack is one of the most well liked of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. Hawaiian Haystack is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have hawaiian haystack using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Hawaiian Haystack:
  1. Make ready 2 cup rice
  2. Get 1/2 lb chicken breast
  3. Get 1 can salsa
  4. Make ready 1/2 packages cheese your choice
  5. Take 1 pinch green onion
  6. Make ready 1 can cream of chicken
  7. Prepare pinch whatever you want! e.g. chow mein noodles, olives, onions, tomatoes, etc.
  8. Take tbsp olive oil
  9. Prepare tbsp ground black pepper
  10. Prepare tsp paprika
  11. Prepare pinch garlic powder
Steps to make Hawaiian Haystack:
  1. Cook rice, keep separate.
  2. Put olive oil in pan, dice chicken, cook until browned
  3. Add cream of chicken to the pan of chicken and spices to your taste.
  4. Simmer all together and gather ingredients. Put rice as base and top with salsa, cheese, green onion, and anything you can think of that you like. This sounds gross, but everything works out and tastes great!
  5. Note: if you let the sauce sit, it will thicken. Mine in the picture looks watery because I instantly put it on my plate. I was hungry!

So that’s going to wrap it up for this exceptional food hawaiian haystack recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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