09/01/2021 17:54

Step-by-Step Guide to Make Jamie Oliver Mini Korean Meatloafs

by Ryan Benson

Mini Korean Meatloafs
Mini Korean Meatloafs

Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to prepare a special dish, mini korean meatloafs. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Mini Korean Meatloafs is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Mini Korean Meatloafs is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have mini korean meatloafs using 17 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Mini Korean Meatloafs:
  1. Get 2 lb ground beef
  2. Make ready 1 bottle Annie Chung's Go Chu-Jang Korean cooking sauce
  3. Take 3/4 cup soy sauce
  4. Make ready 2 tbsp dried minced onions
  5. Make ready 1 tbsp ginger paste
  6. Get 1 tbsp garlic paste
  7. Prepare 1 tbsp crushed pepper flakes
  8. Get 1 tbsp toasted sesame seeds
  9. Make ready 1 tsp ground white pepper
  10. Prepare 1/2 cup brown sugar
  11. Get 1 bunch scallions; minced
  12. Prepare 2 stalk celery; small dice
  13. Get 1 stalk leek; minced
  14. Make ready 1 can french fried onions
  15. Prepare 1 envelope dried soup mix
  16. Take 2 eggs
  17. Prepare 1 pinch kosher salt and white pepper
Instructions to make Mini Korean Meatloafs:
  1. Combine Go Chu-Jang, soy sauce, ginger paste, garlic paste, brown sugar, sesame seeds, and pepper flakes together in a small mixing bowl. Whisk.
  2. Season beef with dried onion soup mix and salt. Add eggs, scallions, celery, and leeks. Crumble fried onions to consistency of large, coarse panko bread crumbs to use a binder. Toss to combine.
  3. Add wet ingredients. Toss to combine.
  4. Form into compact, mini meatloafs.
  5. Bake at 300° for approximately 1 hour or until thermometer reaches 155°
  6. Variations; Chili powder, lemon, lemongrass, lime, caramelized onions, cayenne, fresh ginger/garlic, sesame oil, habanero

So that’s going to wrap this up with this exceptional food mini korean meatloafs recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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