Recipe of Super Quick Homemade French Onion Sausage Pasta

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, french onion sausage pasta. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

French Onion Sausage Pasta is one of the most well liked of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. French Onion Sausage Pasta is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have french onion sausage pasta using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make French Onion Sausage Pasta:

1. Make ready 2 links of smoked turkey sausage
2. Prepare 2 large Vidalia onions, sliced thin
3. Take 1 envelope lipton onion soup mix
4. Get 2 cup beef broth
5. Make ready 1/2 cup water
6. Get 1/2 pints sour cream
7. Take 8 oz shredded mozzarella
8. Get 1 lb large elbow macaroni
9. Prepare 1 tbsp olive oil
10. Prepare black pepper and garlic powder

Instructions to make French Onion Sausage Pasta:

1. In deep skillet, add oil and sliced onions to pan over a medium low heat. Caramelize onions slowly, beware of burning.
2. While cooking onions, heat water to boil pasta. Cook and set aside.
3. Add a pinch of salt to onions. Slice sausage into discs and add to pan once onions are nicely caramelized.
4. Add envelope of soup mix and stir to combine with onions and sausage. Add broth and water and mix well. Add pepper and garlic powder to taste. Let simmer for 15 minutes.
5. Once sausage is cooked and hot through, add sour cream and a small handful of the shredded cheese. Let simmer for 3 minutes.
6. Remove from heat and add to pasta. Add remaining cheese and stir. Let sit of 5 minutes to thicken. Serve and enjoy!

So that is going to wrap it up for this special food french onion sausage pasta recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!