05/09/2020 13:41

Simple Way to Make Award-winning Petola goreng telur (fry butternut squash with egg)

by Lula Banks

Petola goreng telur (fry butternut squash with egg)
Petola goreng telur (fry butternut squash with egg)

Hello everybody, it is Drew, welcome to our recipe site. Today, we’re going to make a special dish, petola goreng telur (fry butternut squash with egg). It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Petola goreng telur (fry butternut squash with egg) is one of the most popular of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Petola goreng telur (fry butternut squash with egg) is something that I’ve loved my entire life. They’re nice and they look fantastic.

Petola Fried With Eggs Melaka's Recipe. Petola Fried With Eggs Melaka's Recipe Подробнее. Try butternut squash in a creamy soup, comforting risotto or simply roasted for a healthy autumnal recipe. Masukkan daging ayam goreng sambil aduk rata + tambahkan kaldu ayam bubuk + gula pasir secukupnya (sesuaikan dengan selera masing-masing).

To get started with this recipe, we must first prepare a few ingredients. You can cook petola goreng telur (fry butternut squash with egg) using 5 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Petola goreng telur (fry butternut squash with egg):
  1. Take 1/2 ya of oyster sauce
  2. Prepare Garlic
  3. Take Anchovies
  4. Make ready Egg
  5. Make ready Butternut squash

Membalikkan telur goreng adalah salah satu kegiatan yang paling ditakuti oleh koki pemula. Mendapatkan bagian putih telur yang renyah dan matang serta kuning telur yang masih cair memang tidak susah, tetapi Anda. Telur banyak digemari masyarakat Indonesia, terlebih olahan telur goreng seperti telur dadar atau telur ceplok alias mata sapi. Telur yang dimasak dengan metode deep fry yang terkenal adalah Scotch Egg.

Steps to make Petola goreng telur (fry butternut squash with egg):
  1. Prepare all your ingredients as below in the picture.that is butternut squash or we called it petola in malay language.
  2. Heat your wok and cooking oil. Fry your garlic and anchovies until brown color,then add in egg,fry until it get dry and mesh it.Then add in your petola.add abit of water. Gravy with this dish is simply delicious and fantastic.it has it own sweetness to it.
  3. Add in your sauce and then leave it about 1-2minutes. This petola cook very fast.it soften very fast.u don’t need much time to make this dish.stir and mixed it so it is done and ready to serve.i garnish it with big chilies slices to make it look good.it is optional.then it done..happy try

Telur banyak digemari masyarakat Indonesia, terlebih olahan telur goreng seperti telur dadar atau telur ceplok alias mata sapi. Telur yang dimasak dengan metode deep fry yang terkenal adalah Scotch Egg. Sajian ini merupakan telur rebus dengan balutan daging yang digoreng. Mee goreng (Indian fried noodles) are a popular street food in Malaysia, where I ate them every morning for breakfast. To prepare fresh egg noodles, bring a large pot of water to a full boil.

So that’s going to wrap it up with this exceptional food petola goreng telur (fry butternut squash with egg) recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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