Simple Way to Prepare Gordon Ramsay Mexican style stuffed bell peppers

Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, mexican style stuffed bell peppers. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Mexican style stuffed bell peppers is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Mexican style stuffed bell peppers is something that I have loved my entire life.

Stuffed Bell Peppers (ground turkey, brown rice). Mexican Stuffed Bell Peppers are a fiesta in your mouth! The vibrant colors of this dish will pull you in, but the flavors will make you stay. Mexican Stuffed Bell Peppers hit all the spots.

To begin with this recipe, we must prepare a few components. You can have mexican style stuffed bell peppers using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Mexican style stuffed bell peppers:

1. Prepare 1 can mexican style corn
2. Take 1 lb ground beef
3. Take 8 oz tomato sauce
4. Take 1 cup minute rice
5. Prepare 6 bell peppers ( any color )
6. Get 1/4 cup sliced black olive
7. Prepare 2 tbsp each of cumin, garlic powder, chili powder and onion powder
8. Prepare 2 tsp salt
9. Make ready 2 tsp black pepper
10. Make ready 1 cup each of white and yellow sharp cheddar cheese shredded ( divided )
11. Prepare 1 Half cup of water

They've got my name ALL over them. Look at that molten, oozing, cheesy, flavour loaded beef and rice stuffing!! Mexican Stuffed Bell Peppers - Classic stuffed bell peppers given a Mexican makeover with black beans, corn, taco meat, and cheese, the perfect dish to use up any left over rice, taco meat, and beans. The bell peppers grew in so lovely this year in the garden.

Instructions to make Mexican style stuffed bell peppers:

1. Cut tops off of all bell peppers scoop out ribs and seeds.
2. Bring two quarts of water to a boil. Place bell peppers into boiling water for 3 to 5 minutes. Remove from water and let it drain until enough to handle
3. In the meantime put ground beef in a skillet with all of the dry ingredients and cook until no longer pink. Drain grease from ground beef. Add all remaining ingredients to ground beef mixture and bring to boil ( reserving one cup each of the white and yellow cheese )
4. Spoon meat mixture into each of the hollowed out bell peppers. Sprinkle mixture with reserved cheese. Cover with aluminum foil and bake for 30 minutes.

Mexican Stuffed Bell Peppers - Classic stuffed bell peppers given a Mexican makeover with black beans, corn, taco meat, and cheese, the perfect dish to use up any left over rice, taco meat, and beans. The bell peppers grew in so lovely this year in the garden. I only had green, as I have never figured. The filling for the bell pepper is worth making this recipe alone. It's meaty and full of onion and bell pepper that add flavor.

So that is going to wrap it up with this special food mexican style stuffed bell peppers recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!