Recipe of Award-winning Empanadas con Picadillo

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, empanadas con picadillo. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Empanadas con Picadillo is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Empanadas con Picadillo is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have empanadas con picadillo using 3 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Empanadas con Picadillo:

1. Prepare Picadillo- my recipe is listed
2. Prepare Empanada wrappers- packaged and sold in Hispanic groceries
3. Take 1 Egg beaten

Steps to make Empanadas con Picadillo:

1. Preheat oven to 350°
2. Peel apart empanada wrappers and lay them out
3. Put a heaping Tbsp of Picadillo (more or less) or filling of your choice onto each empanada wrapper.
4. Put beaten egg around inside edge of wrapper.
5. Fold wrapper over and pinch edges with fingers or fork to seal.
6. Place empanadas on cookie sheet.
7. Brush tops with beaten egg.
8. Place in oven for 10-15 minutes or until browned on top.
9. Use caution around children or you won't get any at all……ENJOY!

So that is going to wrap this up with this special food empanadas con picadillo recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!