Recipe of Perfect Celebration YeeSang

Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, celebration yeesang. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Celebration YeeSang is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They are nice and they look wonderful. Celebration YeeSang is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have celebration yeesang using 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Celebration YeeSang:

1. Get To Be Julienned
2. Take 1 handfuls tapioca root
3. Take 1 handfuls red and yellow capsicum
4. Prepare 1 handfuls japanese cucumber skin
5. Prepare 1 handfuls japanese cucumber flesh
6. Prepare 1 handfuls shredded purple cabbage
7. Get 1 handfuls carrot
8. Make ready 1 handfuls duck breast/ smoked salmon —> thinly sliced
9. Get 1 handfuls dumpling skin —> crispy fried
10. Prepare Garnishers
11. Prepare 1 cup plum sauce
12. Prepare 1/2 cup water
13. Prepare sprinkles of toasted white sesame

Steps to make Celebration YeeSang:

1. Thinly julienne all vegetable
2. Divide 2 the tapioca root, colour with green and red food colouring and crispy fried both
3. Arrange all ingredients on a big round dish plate
4. Mix the plum sauce with water to lighten it a bit
5. Pour the sauce on top of the arranged veggies, sprinkle some sesame seed
6. Toss thoroughly with all friends for a prosperous new year!! 😉

So that’s going to wrap it up with this exceptional food celebration yeesang recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!