Steps to Make Jamie Oliver Vegetable beef soup

Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to make a special dish, vegetable beef soup. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Vegetable beef soup is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Vegetable beef soup is something that I’ve loved my entire life. They’re nice and they look wonderful.

Scrumptious Beef Recipes To Make Any Meal A Success W/ Kraft®, Today! Stir corn, green beans, tomato sauce, and tomato paste with the beef. Pour tomato-vegetable juice cocktail into the pot; season with garlic powder, onion powder, salt, and pepper. There's no need to spend all day at the stove with this vegetable beef soup recipe.

To get started with this recipe, we must prepare a few ingredients. You can have vegetable beef soup using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Vegetable beef soup:

1. Prepare 1-1.5 pounds leftover beef roast, diced
2. Make ready 4 cups beef broth
3. Make ready 1/2 pound diced carrots
4. Get 1/2 cup diced onion
5. Prepare 3 medium potatoes, diced
6. Get 2 cups purple cabbage, diced
7. Prepare 1 can diced stewed tomatoes, with juice
8. Take 1 cup frozen peas
9. Get 4 tablespoons butter
10. Make ready Seasoning to taste: basil, oregano, garlic, salt and pepper, crushed red pepper flakes

Vegetable Beef Soup is the perfect cozy soup and such a good way to use up all those veggies stocked in the fridge! It's perfectly hearty and filling thanks to the tender chunks of protein-rich beef and abundance of nutritious vegetables. Plus it's a versatile recipe so feel free to replace veggies with others you may have on hand. Return the meat to the pot and add the onions.

Instructions to make Vegetable beef soup:

1. Sauté the onion, cabbage, and carrots in butter until slightly softened
2. Add all remaining ingredients and bring to a boil
3. Reduce heat and let cook at a soft boil for 20-30 minutes or until veggies are cooked to your liking. Stir occasionally.

Plus it's a versatile recipe so feel free to replace veggies with others you may have on hand. Return the meat to the pot and add the onions. Add the garlic and cook, stirring constantly for about a minute. Add the beef broth and chopped potatoes. How to Make Vegetable Beef Soup in the Slow Cooker This is the perfect recipe to make with leftover beef, or on the stovetop after your beef cooks, but you can also make the whole soup in the slow cooker.

So that’s going to wrap this up with this special food vegetable beef soup recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!