04/09/2020 14:44

Easiest Way to Prepare Super Quick Homemade Chicken in Coconut Water

by Lettie Huff

Chicken in Coconut Water
Chicken in Coconut Water

Hey everyone, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, chicken in coconut water. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Chicken in Coconut Water is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. They are nice and they look fantastic. Chicken in Coconut Water is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook chicken in coconut water using 15 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Chicken in Coconut Water:
  1. Make ready 10 pcs chicken (with bones), small cuts
  2. Prepare 5 tsp minced garlic
  3. Prepare 5 tsp minced shallot
  4. Prepare 600 ml coconut water + 200 ml water
  5. Take 4-5 tbsp brown sugar (to taste)
  6. Get 4-5 tbsp sweet soy sauce (to taste)
  7. Prepare 1 bay leaf
  8. Prepare 1 slice galangal (optional)
  9. Prepare 1 tsp chicken powder
  10. Prepare 1/2 tsp salt (to taste)
  11. Make ready 2 tbsp coconut oil
  12. Prepare Serving
  13. Make ready 1 cup steamed white rice
  14. Take Fried tofu
  15. Prepare Rice crackers
Steps to make Chicken in Coconut Water:
  1. Rinse the chicken, set aside.
  2. Put the oil in a pan with medium heat, add garlic and shallots. Stir for a few seconds. Add chicken. Stir fry until the chicken is no longer pink.
  3. Pour the coconut water mix, add brown sugar, sweet soy sauce, bay leaf and galangal. Add salt and chicken powder. Stir to half boiled.
  4. Cover the pan and simmer in low heat until the liquid is absorbed.
  5. Uncover the pan. Let it cool, drain and place the chicken on sealed boxes. You can put it on the fridge for up to one week.
  6. To serve: reheat the chicken, 2 pcs each time, with medium heat on an oiled pan. Serve warm with steamed white rice, fried tofu, and rice crackers.

So that is going to wrap this up for this special food chicken in coconut water recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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