Easiest Way to Make Speedy Fruit Fried Rice

Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, fruit fried rice. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Fruit Fried Rice is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Fruit Fried Rice is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook fruit fried rice using 21 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Fruit Fried Rice:

1. Prepare 1 cup rice
2. Make ready 1 tsp Inca Red Quinoa
3. Take 2-3 Eggs
4. Get Lemongrass
5. Make ready Chives
6. Take Cabbage
7. Take 1 can Corn
8. Make ready 1 can Black beans
9. Prepare 1-2 Carrots
10. Make ready Ginger
11. Make ready 3 cloves Garlic
12. Get 1/2 tofu
13. Make ready Chicken, shrimp, or eat mix
14. Take Olive or canola oil
15. Make ready 1-2 tbsp rice wine
16. Prepare 3 tsp soy sauce
17. Make ready 1 tbsp sesame oil
18. Take 1-3 tbsp Garlic Chili Sriracha
19. Take 1/2 onion
20. Prepare Mushroom
21. Take 1 sprig rosemary

Steps to make Fruit Fried Rice:

1. Steam 1 cup of rice. Gather ingredients.
2. Prepare veggies by dicing carrots into small cube shape. I usually slice off the round sides to make a rectangular obelisk, sometimes breaking the carrot in two. Set aside a hummus dip for snacking while you mince garlic and ginger, chop chives, onion, cabbage, and zucchini with sliced mushroom, tofu, pineapple, and mango on the side.
3. Lightly sprinkle Inca Red Quinoa into pot of steamed rice as soon as it is done and leave on the side to cool.
4. Begin by heating oil in the wok on low heat setting. Add egg. Advisory: Put on a mask for the smelliest part.
5. As egg begins to thicken, stir and keep oiled.
6. Add carrot, zucchini, and onion. Let steam for a bit and stir continuously.
7. Add meat mixture. As you turn the heat up, stir constantly. Pictured is simply a raw thawed egg-roll, but add Thai baby shrimp for great flavor, too.
8. Add 1-2 tsp of rice vinegar and corn to rice. Alternately, add rice wine to wok instead.
9. Add garlic, rosemary, chive, and ginger to the mix. Keep an eye on these as you only want a lightly brown effect.
10. Scoop in rice and add mushroom, pouring soy sauce over mixture.
11. Pile on cabbage, tofu, pineapple, mango, and black beans. Toss ingredients with black pepper.
12. Garlic chili sriracha for spicy flavor. Voila!

So that’s going to wrap it up for this exceptional food fruit fried rice recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!