Step-by-Step Guide to Make Speedy Smoked Sausage with Northern Beans

Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to make a special dish, smoked sausage with northern beans. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Smoked Sausage with Northern Beans is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Smoked Sausage with Northern Beans is something which I have loved my whole life.

A Combination Of Sweet & Savory That Will Leave Your Taste Buds Craving More. Premium Quality Sausage Carefully Seasoned And Smoked With Hickory Hardwoods. Jump to Recipe Print Recipe. robwhatsfordinner.com is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a way for sites to earn advertising fees. Here is how you achieve it.

To get started with this particular recipe, we must first prepare a few components. You can cook smoked sausage with northern beans using 12 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Smoked Sausage with Northern Beans:

1. Prepare 2 packs smoked sausage (13 ounce)
2. Make ready Olive oil
3. Make ready 1 onion, sliced
4. Take 1 green pepper, sliced
5. Prepare 6 cloves garlic, minced
6. Get 1/8 teaspoon black pepper
7. Make ready 1/4 teaspoon adobo
8. Get 1 tablespoon oregano
9. Take 1 can (14.5 ounce) low sodium chicken broth
10. Prepare 1 can (14.5 ounce) fire roasted diced tomatoes
11. Get 2 cans (15.5 ounce) Goya Great Northern Beans, undrained
12. Prepare Hot cooked pasta (your favorite shape !)

Its very hearty, flavorful & packed full of bacon, sausage and seasonings that take it over the top! Perfectly paired with cornbread or hot buttered dinner rolls! You can use your favorite sausages in this recipe, even chopped hot dogs, Chorizo or bratwurst would work as well! Here is how you cook it.

Steps to make Smoked Sausage with Northern Beans:

1. Ina large pot heat up some olive oil……..
2. Cut your smoked sausage into coins…….
3. Add your sliced onion, green pepper and cut sausages into heated olive oil, sauté for several minutes…….
4. Now add your minced garlic, sauté for several more minutes……
5. Add in your black pepper, adobo, oregano, chicken broth, fire roasted diced tomatoes and both cans of Goya Great Northern beans, bring to a boil…….
6. Continue to cook on low to medium heat for 30 minutes, uncovered, stirring occasionally…….sauce will thicken as it cooks……
7. Serve over hot cooked pasta and enjoy 😉!

You can use your favorite sausages in this recipe, even chopped hot dogs, Chorizo or bratwurst would work as well! Here is how you cook it. Ingredients of Smoked Sausage with Northern Beans. This Baked Beans with Smoked Sausage recipe is my very favorite baked bean recipe. What makes it so special is the slices of smoked sausage.

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