29/12/2020 13:22

Recipe of Quick Spicy Macaroni

by Hannah Frazier

Spicy Macaroni
Spicy Macaroni

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, spicy macaroni. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Spicy Macaroni is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They are nice and they look fantastic. Spicy Macaroni is something that I’ve loved my entire life.

In a large bowl, mix together the flour, salt, black pepper, cayenne pepper, dry mustard, nutmeg. Add the sour cream, egg, heavy cream, half-and-half and onions. Pour over the pasta and cover with. Bring a large pot of salted water to a boil over high heat.

To begin with this recipe, we have to first prepare a few components. You can cook spicy macaroni using 15 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Spicy Macaroni:
  1. Make ready Half packet macaroni boiled
  2. Take 2 cloves garlic roughly chopped
  3. Prepare 2 green chili roughy chopped
  4. Make ready Half tsp salt
  5. Make ready Half tsp red chili powder
  6. Take Half tsp white pepper
  7. Make ready Half tsp crushed red pepper
  8. Prepare 1 tbsp chilli sauce
  9. Prepare 2 tbsp ketchup
  10. Get 1 tsp soya sauce
  11. Prepare 1 tsp dashi chicken powder
  12. Make ready 1 cup oil
  13. Prepare Half capsicum roughly chopped
  14. Prepare Half carrots cut in julienne
  15. Take Handful coriander leaves chopped

Pour the mixture over the pasta and cover with shredded Cheddar. Cut the bread into crouton-sized squares. In a large skillet, add olive oil and sauté garlic and vegetables over medium heat for a couple of minutes. Add in canned chilies and stir around, then turn off heat.

Instructions to make Spicy Macaroni:
  1. In a wok add oil. Fry garlic and green chili. Add vegetables. Add all the seasonings and sauces. Mix well. Add boiled macaroni. Mix well. Lastly add chopped coriander leaves.

In a large skillet, add olive oil and sauté garlic and vegetables over medium heat for a couple of minutes. Add in canned chilies and stir around, then turn off heat. Drain pasta and add it to skillet. The star of this spicy mac and cheese recipe is Cabot Habanero Cheddar Cheese. It's made from a mix of hananero and jalapeño peppers and is already flavored with various south-of-the-border spices and seasonings.

So that is going to wrap this up with this exceptional food spicy macaroni recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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