Steps to Prepare Gordon Ramsay BBQ nachos

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, bbq nachos. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Arrange chips on a large serving platter. Top with BBQ sauce and then smother with the Nacho Cheese/Queso Sauce. Sprinkle generously with rub and then serve. Mound tortilla chips in a pile on a platter.

BBQ nachos is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. BBQ nachos is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook bbq nachos using 9 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make BBQ nachos:

1. Make ready 1-2 lbs Chuck roast/ pork roast/ chicken breast
2. Prepare 1 bottle Bbq sauce
3. Get 2 Garlic cloves minced
4. Make ready 1 Onion
5. Make ready to taste Pepper
6. Take 1/4 c Dales seasoning low sodium
7. Prepare 1 bag Doritos (coolRanch/ nacho/ or spicy nacho)
8. Take 1 c water/chicken broth
9. Take 1 jar nacho cheese (optional)

My sister-in-law added sour cream and lime juice to it and I watched her lick the plate! This is one of my favorite snacks. BBQ Beef Nachos Load up on these flavorful nachos topped with beef, onions, cheese, and the secret ingredient that gives this dish a little kick: barbecue sauce. Get the recipe for BBQ Beef Nachos » Homemade BBQ nachos are loaded with sausage, tri-tip, chicken, melted cheese and all the fixings.

Instructions to make BBQ nachos:

1. In a crock pot on high heat if partial frozen (8hrs) or low if completely thawed (4-8hrs)
2. Pour in the chicken broth. then add 1/2 the onion and 1 garlic clove
3. Put roast or your choice of meat in the crock pot
4. Pour the dale seasoning making sure to cover the meat
5. Then season with remaining onion garlic and pepper
6. Place lid and cook until very tender so you can shred it
7. Shred meat. (Note: fastest way is to use an electric hand mixer.)
8. Add your favorite bottle of bbq sauce and mix well
9. On plate place chips (if you place chips leave a whole in a middle like a doughnut so chips will not get soggy)
10. Then add meat to middle and top with cheese
11. Enjoy
12. Side notes: for best results infuse meat with just a little bit of vinegar and seasonings of your choice. Instead of using fresh onion and garlic you can use powder to taste) you can also mix it up and add jerk sauce (find in condiment sections) instead of bbq sauce best with chicken. Some times I top with nacho cheese but it’s really good without it.

BBQ Beef Nachos Load up on these flavorful nachos topped with beef, onions, cheese, and the secret ingredient that gives this dish a little kick: barbecue sauce. Get the recipe for BBQ Beef Nachos » Homemade BBQ nachos are loaded with sausage, tri-tip, chicken, melted cheese and all the fixings. Heat the oil in a pan over high heat. Cook the chicken with salt, pepper, garlic powder, and chili powder for two to three minutes. Add the barbecue sauce and cook until the sauce has reduced by about half, about five minutes.

So that is going to wrap it up with this exceptional food bbq nachos recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!