How to Prepare Jamie Oliver Taco Salad

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, taco salad. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Taco Salad is one of the most popular of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Taco Salad is something that I have loved my entire life. They are fine and they look wonderful.

Easy Healthy Taco Salad Recipe With Ground Beef - If you're looking for how to make an easy taco salad recipe, try this low carb, healthy taco salad with ground beef. This Taco Salad is quick, flavorful, hearty, a total breeze to make and it's a dinner everyone can agree on both young and old alike! It doesn't take much to make a satisfying meal and this simple salad is. A taco salad is a Tex-Mex dish that combines ingredients used in Tex-Mex tacos.

To get started with this recipe, we must prepare a few ingredients. You can cook taco salad using 14 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Taco Salad:

1. Prepare 1 Lb. Ground Beef (90/10)
2. Make ready 1/2 head Iceburg Lettuce
3. Prepare 1/2 Avocado 🥑
4. Make ready 1 Campari Tomato 🍅
5. Make ready 1/2 C Corn (optional)
6. Take 2 TBS. Cilantro
7. Get 1/4 C Shredded Cheddar Cheese
8. Prepare Salsa of your choice (I make my own)
9. Get 2 TBS. Sour Cream
10. Get 1/4 Serrano Pepper (optional)
11. Make ready Taco Seasoning
12. Make ready Garlic Powder
13. Get Salt
14. Make ready Pepper

This Taco Salad recipe is made with ground beef, chopped lettuce and all your favorite toppings, including nacho-flavored Doritos tortilla chips! This Taco Salad recipe is the absolute best! Taco Salad is a classic recipe everyone should know how to make. Like all salad recipes, this one is great to play with.

Instructions to make Taco Salad:

1. Season ground beef with salt, pepper, garlic powder, and taco seasoning. Cook in Skillet, breaking it up.
2. Chop lettuce, tomatoes, and cilantro, add to a big bowl. Add shredded cheese and diced avocado. (Add serrano and corn if adding) I just used frozen corn and microwaved it for a minute with a little butter and salt.
3. When ground beef is done, transfer to a plate to cool, then add to the rest of the ingredients.
4. Mix salsa with sour cream to use as a dressing. Add to the bowl of everything and mix together. Enjoy :)

Taco Salad is a classic recipe everyone should know how to make. Like all salad recipes, this one is great to play with. Swap in the veggies you have on hand or adjust the toppings to make something you really love. This Taco Salad recipe is everyone's' favorite ground beef (or turkey!) tacos in salad form. It's bursting with bold, satisfying Tex-Mex flavors and layers of fresh, creamy, crunchy textures.

So that is going to wrap it up for this exceptional food taco salad recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!