26/12/2020 14:58

Recipe of Perfect Fried Veggies and Meat With Green Pea Rice

by Craig Bowen

Fried Veggies and Meat With Green Pea Rice
Fried Veggies and Meat With Green Pea Rice

Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, fried veggies and meat with green pea rice. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Fried Veggies and Meat With Green Pea Rice is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Fried Veggies and Meat With Green Pea Rice is something which I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have fried veggies and meat with green pea rice using 10 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Fried Veggies and Meat With Green Pea Rice:
  1. Prepare 100 g white rice
  2. Make ready 50 g green peas
  3. Make ready Slice chicken breast
  4. Prepare Salt
  5. Make ready Slices white pumpkin
  6. Get 3 eggs
  7. Take 100 g breadcrumbs
  8. Make ready 50 g all-purpose flour
  9. Prepare Oil for frying
  10. Take 5 champion mushrooms
Steps to make Fried Veggies and Meat With Green Pea Rice:
  1. Prepare 3 plates: one with flour,one with mixed and salted eggs and one with breadcrumbs.We will turn our chicken slice, pumpkin slices and peeled champion mushrooms in these 3 plates, giving them 3 layers and then we fry them in hot oil.
  2. Cook the rice in salted water following the package instructions and 5 minutes before ready, add in the deep frozen green peas.

So that is going to wrap it up for this exceptional food fried veggies and meat with green pea rice recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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