Recipe of Jamie Oliver Veggie Alfredo

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, veggie alfredo. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Veggie Alfredo is one of the most favored of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Veggie Alfredo is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook veggie alfredo using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Veggie Alfredo:

1. Prepare Angel hair spaghetti pasta (6 servings)
2. Take Water (approximately 1 gal for boiling)
3. Take 1/2 tsp salt
4. Make ready 1 cup Baby carrots
5. Take 1 cup Broccoli (Chopped)
6. Make ready 1 cup Collflower (Chopped)
7. Prepare 2 cups Meatballs
8. Take Alfredo Sauce 3 - 16oz jars
9. Take 1 tbl spoon Vegetable oil
10. Make ready 1 bell sweet pepper (optional/Chopped)
11. Make ready Butter on top (optional)

Steps to make Veggie Alfredo:

1. Add water and salt in deep pan and vegetable oil along with spaghetti pasta and let boil until tender.
2. In skillet, brown meatballs and cook all chopped vegetables together with a small amount of vegetable oil.
3. Steam baby carrots until tender and add to meatball & veggies.
4. When all is cooked combine with Alfredo Sauce, pasta and let simmer on low heat for ten minutes then serve.

So that is going to wrap this up for this exceptional food veggie alfredo recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!