Easiest Way to Make Super Quick Homemade Shrimp Creamy Fettucini Pasta

Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, shrimp creamy fettucini pasta. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Shrimp Creamy Fettucini Pasta is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Shrimp Creamy Fettucini Pasta is something which I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have shrimp creamy fettucini pasta using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Shrimp Creamy Fettucini Pasta:

1. Prepare Half package of Fettucinni Pasta
2. Make ready 100-150 gr shrimps (I prefer bigger shrimp)
3. Make ready 50 ml cooking cream
4. Get 20 gr Margarine
5. Take 1 large red onions
6. Prepare Parmesan Cheese (as desired)
7. Take Salt and Black Pepper
8. Prepare Parsley for garnish

Steps to make Shrimp Creamy Fettucini Pasta:

1. Boil the fettucini for 10 min (or until al dente) add some salt and oil to the water. Strain and put aside a little bit of pasta water
2. In other pan, Melt the margarine in the pan, add chopped red onions. After fragrant add shrimp until change color (don’t overcooked the shrimp)
3. Add some cooking cream and parmesan cheese. Season with salt and black pepper
4. Add the fetucinni to the sauce mixture and also pour in some pasta water (works like magic! 🤤)
5. Give another taste and add seasoning. Garnish with some chopped parsley

So that’s going to wrap this up with this special food shrimp creamy fettucini pasta recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!