Recipe of Ultimate Beef and lentil stew

Hello everybody, it’s Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, beef and lentil stew. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Add tomatoes with juice, lentils, beef broth, rosemary, and browned beef pieces to the skillet and stir well. Dredge the beef in the seasoned flour mixture, shaking off any excess flour. Beef and Lentil Stew is a marvelous meal to warm you up on cool evenings. It's guilt free, gluten free, and fabulous as leftovers.

Beef and lentil stew is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Beef and lentil stew is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook beef and lentil stew using 17 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Beef and lentil stew:

1. Make ready Large Bottom round roast
2. Make ready 32 oz beef broth
3. Get 1 box organic lentil soup
4. Make ready 4 cups baby carrots
5. Make ready 3 large russet potatoes; cubed
6. Get 1/2 cup white onion; chopped
7. Take 5 cups frozen vegetable medley
8. Take 1 package dried egg noodles
9. Prepare 1/8 cup liquid amino acid
10. Take 1/8 cup tamari soy sauce
11. Make ready 1/4 tsp each of
12. Make ready Cumin
13. Take Paprika
14. Take Tumeric
15. Take 2 Bay leaves
16. Take 1 can roasted tomatoes
17. Prepare Couple tsp Salt and lots of cracked black pepper

Substitute vegetarian broth for the beef broth. Italian Beef & Lentil Stew Recipe Variations. If you've made this low fat Italian Crock Pot Beef & Lentil Soup, please give the recipe a star rating below and leave a comment letting me know how you liked it. Heat the oil in heavy large pot over medium-high heat.

Instructions to make Beef and lentil stew:

1. Set crock pot to low. Add broth, roast, tamari, amino acids, salt, pepper, cumin, paprika, turmeric, bay leaf, and can of roasted tomatoes. Cook for 2 hours, stirring every 20 minutes or so.
2. Add carrots, potatoes, onion. Cook for 2 more hour; stirring intermittently.
3. At this point, the meat wasn't as tender as I would have liked so I turned the heat setting to high, added noodles, and let cook for an addition hour and a half while stirring a bit more often so nothing stuck to the sides of my pot.
4. Once the meat was tender enough to easily be pulled apart I sat my crock pot to warm and let cool for you 15 minutes.
5. Thick, savory beef stew. Enjoy with crackers, preferably Ritz, and await impending nap. You're welcome.

If you've made this low fat Italian Crock Pot Beef & Lentil Soup, please give the recipe a star rating below and leave a comment letting me know how you liked it. Heat the oil in heavy large pot over medium-high heat. Sprinkle the beef with salt and pepper. Using a slotted spoon, transfer the beef. Brown beef in batches in a non-stick pan using a little spray oil.

So that’s going to wrap it up for this special food beef and lentil stew recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!