Recipe of Award-winning Mashroom alfredo pasta

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, mashroom alfredo pasta. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Mashroom alfredo pasta is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Mashroom alfredo pasta is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook mashroom alfredo pasta using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Mashroom alfredo pasta:

1. Make ready 1 tbsp butter
2. Take 1 clove garlic
3. Prepare 1/2 cup diced mashroom
4. Take 1 cup whole mashroom
5. Take 2 cups Cooking cream
6. Get Pasta (your choice)
7. Take 1 cup parmesan cheese
8. Get 1 tbsp roquefort cheese(if desired)
9. Take Pinch salt

Instructions to make Mashroom alfredo pasta:

1. In a pan melt butter
2. Add diced mashroom
3. Add litte bit of water and the whole mashroom
4. Add the 1/5 cup mashroom soup powder
5. Pour the cream into the pan
6. Add the parmeson and roquefort cheese
7. Add the cooked pasta and bonne appetit

So that is going to wrap it up with this exceptional food mashroom alfredo pasta recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!