Recipe of Jamie Oliver Vegan Southwest Bean Fettuccine

Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, vegan southwest bean fettuccine. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Vegan Southwest Bean Fettuccine is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They are nice and they look fantastic. Vegan Southwest Bean Fettuccine is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have vegan southwest bean fettuccine using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Vegan Southwest Bean Fettuccine:

1. Make ready 1 Pack Bean Fettuccine
2. Get 2 Roma Tomatoes, chopped
3. Prepare 1/3 Cup Corn
4. Get 1 Red Bell Pepper, chopped in small cubes
5. Take 2 Avocados, cubed
6. Prepare 1/2 Cup Cilantro, chopped
7. Get 2 Garlic Cloves, minced
8. Prepare 1 Chili Pepper, minced
9. Take 1 Lime, zested and juiced + 1 quartered for garnish
10. Take Salt & Pepper
11. Take 1 Tbsp Oregano
12. Take 1 Tsp Cumin
13. Make ready 1 Tsp Smoked Paprika

Steps to make Vegan Southwest Bean Fettuccine:

1. Cook the bean fettuccine according to the package.
2. Meanwhile, cook the red bell pepper and chili pepper over medium heat for 5 minutes. Add the garlic and cook additional 2 minutes.
3. When the pasta is done, drain and season with the oregano, lime zest, cumin, smoked paprika, salt and pepper. Stir in the red pepper mix. Stir well and drizzle lime juice. Stir in the cilantro.
4. Transfer to a plate and top with avocado, tomato and more cilantro.
5. Enjoy!

So that’s going to wrap it up with this special food vegan southwest bean fettuccine recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!