Steps to Make Speedy Cara's Slow cooker Chicken Burritos
by Ian Page
Cara's Slow cooker Chicken Burritos
Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, cara's slow cooker chicken burritos. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Cara's Slow cooker Chicken Burritos is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Cara's Slow cooker Chicken Burritos is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook cara's slow cooker chicken burritos using 13 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Cara's Slow cooker Chicken Burritos:
Make ready 3 chicken breasts
Get 10 large, burrito sized flour tortillas
Take 1 can of black beans, drained
Make ready 1 can of corn, drained
Get 1 can of rotel, Undrained
Take 1 chicken bullion with 2 cups of water OR 2 cups chicken broth
Take 1/2 packet of taco seasoning
Make ready 3/4 cup chopped onion
Get 1 juice of 1 lime
Make ready 1 cilantro (optional)
Take 5 garlic cloves
Take 1 tbsp fajita seasoning
Get 2 cups shredded cheese (optional)
Steps to make Cara's Slow cooker Chicken Burritos:
In a slow cooker, add water, bullion cube, taco seasoning & garlic all mixed together. Top with chicken. Low 6-7hrs, high 3-4. Mine were semi frozen so I cooked them on high 5 hrs
Remove chicken & shred. Pour all broth into large bowl & reserve. Mash garlic in the bottom of crockpot & leave for now
Add chicken, beans, corn, rotel, onions, squeezed lime, fajita seasoning, cilantro plus enough broth to fill half way. Just enough to keep it moist, but not too much to make a soup!
Now this needs to cook another hour or so in the slow cooker. I did mine for 2. I wanted all the flavors to be enhanced & come together! This will also give you a chance to check if more seasonings need to be added. Also, the reserved broth is handy if more needs to be added.
With a slotted spoon, scoop the mixture onto the tortilla, making sure the least amount of juice gets in the tortilla. Sprinkle cheese on top. You want to leave 3/4 to 1 inch on each end for accurate folding.
Once folded, add to a med high griddle or non-stick pan. I add a tiny butter to get a crispy outer edge. Flip burritos until golden on both sides.
These can be served with salsa, sour cream, guacamole or enjoyed the way they are!! I hope you enjoy!
So that is going to wrap this up with this special food cara's slow cooker chicken burritos recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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