16/01/2021 20:12

Steps to Make Speedy Easy, Cheesy, Home Fried "Potatoes O'Brien" Casserole

by Lillie Bass

Easy, Cheesy, Home Fried "Potatoes O'Brien" Casserole
Easy, Cheesy, Home Fried "Potatoes O'Brien" Casserole

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, easy, cheesy, home fried "potatoes o'brien" casserole. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Easy, Cheesy, Home Fried "Potatoes O'Brien" Casserole is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They are fine and they look fantastic. Easy, Cheesy, Home Fried "Potatoes O'Brien" Casserole is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook easy, cheesy, home fried "potatoes o'brien" casserole using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Easy, Cheesy, Home Fried "Potatoes O'Brien" Casserole:
  1. Take 1 bag frozen Home Fried Potatoes O'Brien
  2. Make ready 1 can cream of mushroom soup
  3. Get 1 can cream of chicken soup
  4. Get 2 cups shredded cheddar cheese
  5. Get Salt
  6. Get Pepper
  7. Get Seasoning salt
  8. Prepare Corn flakes
Instructions to make Easy, Cheesy, Home Fried "Potatoes O'Brien" Casserole:
  1. Preheat oven to 450°. Place frozen potatoes in baking pan. Add in cheese, soups, and seasonings to taste. Mix thoroughly.
  2. Top with crushed up corn flakes, cover, and bake in the oven for 40-60 mins or until cornflakes begin to turn golden brown.
  3. Serve. Enjoy! 🤤

So that’s going to wrap this up with this exceptional food easy, cheesy, home fried "potatoes o'brien" casserole recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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