Recipe of Award-winning Chicken Stew

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, chicken stew. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chicken Stew is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Chicken Stew is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have chicken stew using 17 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Stew:

1. Prepare 2 1/2 lbs boneless chicken thighs, all fat cleaned
2. Take 2 cans diced tomatoes with liquid
3. Prepare 1 can corn
4. Prepare 2 tbs. Olive oil
5. Take 2 cups chicken broth
6. Take 3 tbs. Minced garlic
7. Take 1/2 tsp. Rosemary
8. Take 1 tsp. Thyme
9. Prepare 1/2 tsp. Hot Mexican chili powder
10. Get 1 tsp. Hungarian paprika
11. Take Salt and pepper
12. Take 2 tbsp. Tomato paste
13. Prepare 4 stalk celery cut into bute size pieces
14. Make ready 1 very large onion diced
15. Get 2 large carrots peeled and cut into bite size pieces
16. Make ready 3 bay leaves
17. Get 1 can red kidney beans drained and rinsed

Steps to make Chicken Stew:

1. Sauté onions, carrots and celery until onions are slightly translucent.
2. Add salt and pepper, thyme, rosemary, bay leaves, paprika, chili powder, diced tomatoes, tomato paste and broth. Bring to boil.
3. Add raw chicken cubed into bite size pieces. Boil for 25 minutes on simmer, low-md (3 or 4) with lid on.
4. Remove lid, add corn and beans.
5. Turn heat to md. Boil with lid off for 10 minutes.
6. I served this with cheddar bay biscuits, garlic bread and/or a crusty french bread. Kids added sour cream and parmesan or cheddar. We like options lol.

So that’s going to wrap it up with this exceptional food chicken stew recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!