Recipe of Jamie Oliver Scrambled Eggs Southwestern Style

Hello everybody, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, scrambled eggs southwestern style. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Scrambled Eggs Southwestern Style is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Scrambled Eggs Southwestern Style is something which I’ve loved my whole life. They are fine and they look wonderful.

Heat butter in a large skillet over medium-high heat. Saute until ham is browned and pepper is slightly soft. Meanwhile, mix eggs, cream, salt, pepper, chili powder, and garlic in a medium bowl. Southwest Scrambled Eggs These loaded scrambled eggs make a fast and filling brunch or dinner.

To begin with this particular recipe, we have to first prepare a few components. You can have scrambled eggs southwestern style using 13 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Scrambled Eggs Southwestern Style:

1. Make ready 1 left over baked potato
2. Make ready 1 left over grilled chicken breast
3. Prepare 1 large tomatoe
4. Get 10-12 sliced jalapeños
5. Make ready 7 eggs
6. Get to taste Salt
7. Make ready to taste Pepper
8. Make ready 4 slices cooked bacon
9. Prepare Bacon grease or cooking oil
10. Prepare 1/4 cup heavy cream or milk
11. Get Cheese shredded
12. Make ready Sour cream
13. Prepare Favorite Salsa

In reserved skillet, heat remaining teaspoon oil over medium. In a medium size mixing bowl beat eggs. Add diced green chile and salt. Melt butter in a medium size skillet over medium heat.

Steps to make Scrambled Eggs Southwestern Style:

2. Cook bacon. While bacon is cooking peel baked potato, dice tomato & grilled chicken breast.
3. In a large skillet on medium high put in some bacon grease or cooking oil and cook the diced baked potato. Once done add the chicken, tomato,bacon & jalapeños and simmer 3 to 5 minutes
4. In a separate bowl scramble the 7 eggs with the heavy cream or milk.
5. Pour into simmering pan of meat, potatoes, tomato & jalapeños and add cheese.
6. Cook till eggs are done then place some on a plate with a spoon of sour cream on top and your favorite salsa. Enjoy!

Add diced green chile and salt. Melt butter in a medium size skillet over medium heat. In a skillet, cook the sausage and onion in oil over medium-high heat until sausage is no longer pink. Add jalapeno, garlic powder, chili powder, and salt. This easy southwest egg scramble is a quick breakfast or dinner!

So that is going to wrap it up for this special food scrambled eggs southwestern style recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!