How to Prepare Favorite Ground beef casserole

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, ground beef casserole. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Ground beef casserole is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Ground beef casserole is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have ground beef casserole using 9 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Ground beef casserole:

1. Make ready 1 lb box medium pasta shells
2. Take 1 lb ground beef
3. Get 1/2 an onion, chopped
4. Prepare Kale or broccoli to taste, cooked and chopped
5. Get 2 (10 oz) cans tomato soup
6. Take 2 c shredded jack/cheddar cheese
7. Take 1 c shredded mozzarella
8. Make ready 1/2 c water
9. Take Garlic, salt & pepper to taste

Steps to make Ground beef casserole:

1. Cook and drain pasta according the package instructions.
2. Preheat your oven to 375 degrees and grease a 9x13 baking dish
3. In a large pot, cook meat, onion, garlic, salt & pepper until meat is browned.
4. Add the cooked pasta, kale/broccoli, tomato soup, half cup of water, and half of cheese to pot with beef and onion. Stir and cook for 2-3 minutes over medium heat.
5. Pour the mixture into your greased dish and top with the remaining cheese.
6. Cover with foil and bake for 20 minutes. Uncover and bake for an additional 10 minutes.
7. All done! Enjoy

So that is going to wrap this up with this special food ground beef casserole recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!