Recipe of Perfect Chicken Taco Soup

Hello everybody, it is John, welcome to my recipe site. Today, we’re going to make a distinctive dish, chicken taco soup. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Try Creating A Classic Tortilla Soup At Home W/ An Easy Recipe From McCormick®. Browse Our Official Site For Tasty Tortilla Soup Recipes! In a large pot over medium heat, heat oil. Place the onion, chili beans, black beans, tomato sauce, chicken broth, and both cans of diced tomatoes in a slow cooker.

Chicken Taco Soup is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Chicken Taco Soup is something that I’ve loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook chicken taco soup using 11 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Chicken Taco Soup:

1. Prepare 1 small whole chicken
2. Make ready 1 (15 oz) can of pinto beans-drained
3. Take 1 (15 oz) can of black beans-drained
4. Take 1 (15 oz) can of sweet corn-drained
5. Get 1 (10 oz) can of green enchilada sauce
6. Get 1 (14.5 oz) can of diced tomatoes
7. Prepare 1 (4 oz) can of diced green chilies
8. Prepare 1 (14 oz) can of chicken broth
9. Take 1 packet taco seasoning
10. Get Cumin, chili powder, garlic powder, onion powder
11. Make ready 2 cups Mexican cheese blend

Lay chicken breasts on top of the mixture, pressing down slightly until just covered by the other ingredients. Heat the oil in a large Dutch oven over medium heat until shimmering. Add the broth, beans, and tomatoes and their juices, then stir to combine. Place onion, chili beans, black beans, chopped carrot, corn, tomato sauce, diced tomatoes, and beer in a slow cooker.

Instructions to make Chicken Taco Soup:

1. Instead of boiling and shredding the chicken, my supermarket had whole shredded rotisserie chickens ready to go. I recommend that route.
2. Put your liner in your Crockpot, I never use it without. Combine all ingredients and mix in the seasonings to your liking,
3. Put the Crockpot on HIGH for 4 hours, or LOW for 8. Half way through put 1 cup of the cheese in, and sue the other to put on top when you serve it. Garnish with corn chips. Enjoy.

Add the broth, beans, and tomatoes and their juices, then stir to combine. Place onion, chili beans, black beans, chopped carrot, corn, tomato sauce, diced tomatoes, and beer in a slow cooker. Add taco seasoning and stir to blend. Lay chicken breasts on top of mixture, pressing down slightly until just covered by other ingredients. Chicken Taco Soup Ingredients: Each ingredient is one that you can have already in the pantry.

So that’s going to wrap this up with this exceptional food chicken taco soup recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!