19/01/2021 01:27

How to Prepare Award-winning Chicken Enchilada Soup

by Ivan Houston

Chicken Enchilada Soup
Chicken Enchilada Soup

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, chicken enchilada soup. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Thank You for Being a Valued VTC Customer! Try Creating A Classic Tortilla Soup At Home W/ An Easy Recipe From McCormick®. Combine chicken breasts, black beans, chicken stock, corn, tomatoes, enchilada sauce, green chiles, onion, garlic, salt, and cumin in a multi-functional pressure cooker. Remove chicken from pot and shred, reserving cooking liquid.

Chicken Enchilada Soup is one of the most well liked of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Chicken Enchilada Soup is something which I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook chicken enchilada soup using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Chicken Enchilada Soup:
  1. Take 1 rotisserie chicken, peeled
  2. Prepare 3 cans beans undrained
  3. Prepare 1 can hot rotel
  4. Prepare 1 package hot taco seasoning mix
  5. Prepare 1 package ranch seasoning packet
  6. Get 1 can whole kernel corn undrained
  7. Take Fritos to top with (optional)
  8. Make ready Shredded cheese (optional)

Place chicken breasts in the pot along with cumin, chicken broth, and enchilada sauce. Remove chicken from pot and place on a cutting board. Add corn, black beans, and salsa to the soup. Directions Combine onion, spices, enchilada sauce, tomatoes, beans, corn, chicken and broth in the bowl of your Crock-Pot.

Steps to make Chicken Enchilada Soup:
  1. Peel rotisserie chicken in a big pot.
  2. Add in the rest of the ingredients.
  3. Bring to a boil.
  4. Enjoy! That simple!

Add corn, black beans, and salsa to the soup. Directions Combine onion, spices, enchilada sauce, tomatoes, beans, corn, chicken and broth in the bowl of your Crock-Pot. I love turning classic meals into soups, it's an easy (maybe even lazy) way to make a dish that only dirties one pot! Make this in the slow cooker, pressure cooker or stove. I basically took my traditional chicken enchilada recipe, modified it and added some black beans, corn and chicken broth.

So that’s going to wrap it up with this exceptional food chicken enchilada soup recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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