04/02/2021 17:42

Easiest Way to Make Favorite Easy Pad Thai

by Estelle Meyer

Easy Pad Thai
Easy Pad Thai

Hello everybody, it is Drew, welcome to our recipe site. Today, we’re going to prepare a special dish, easy pad thai. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Easy Pad Thai is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Easy Pad Thai is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook easy pad thai using 14 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Easy Pad Thai:
  1. Make ready 10 oz Japanese Udon Noodles
  2. Get 2 clove minced garlic
  3. Make ready 1 small finally chopped red onion
  4. Get 4 eggs
  5. Prepare 2 tbsp sesame oil
  6. Prepare 2 tbsp minced ginger
  7. Get 1 lime
  8. Get 2 tbsp ketchup
  9. Prepare 1 tbsp oyster sauce
  10. Take 2 tbsp fish sauce
  11. Prepare 2 tbsp white sugar
  12. Prepare 4 tbsp brown sugar
  13. Make ready 2 tbsp soy sauce or amino acid
  14. Make ready 4 tbsp peanut butter or peanuts
Steps to make Easy Pad Thai:
  1. Boil noodles for 10 minutes. Remove from heat, drain and replace hot water with cold water. Set to side.
  2. In a large hot skillet, add oil and eggs. Scramble eggs until cooked.
  3. Add all other ingredients (minus lime) in skillet and cook for additional 10 minutes or until onions and garlic are soft. Stir frequently.
  4. Drain noodles and add to skillet. Stir in and cook until noodles are hot, about another 7 minutes.
  5. Plate noodles and squeeze lime juice over your meal. Enjoy!

So that’s going to wrap this up with this exceptional food easy pad thai recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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