Simple Way to Make Speedy Beef Kaldereta

Hello everybody, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, beef kaldereta. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Beef Kaldereta is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Beef Kaldereta is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have beef kaldereta using 15 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Beef Kaldereta:

1. Take 2 lbs beef cubed
2. Get 3 pieces garlic cloves crushed and chopped
3. Make ready 1 piece onion finely chopped
4. Make ready 2 cups beef broth
5. Get 1 piece red bell pepper sliced
6. Prepare 1 piece green bell pepper sliced
7. Prepare 1 cup tomato sauce
8. Take 1/2 cup liver spread processed using blender
9. Get 1 teaspoon chili flake
10. Take 3 pieces dried bay leaves
11. Prepare 2 cups potatoes sliced
12. Prepare 2 cups carrots sliced
13. Make ready 1/4 cup cooking oil
14. Take 2/3 cup green olives
15. Make ready to taste salt and pepper

Instructions to make Beef Kaldereta:

1. Heat the cooking oil in the cooking pot or pressure cooker.
2. Sauté the onion and garlic.
3. Add the beef. Cook for 5 minutes or until the color turns light brown.
4. Add the dried bay leaves and crushed pepper. Stir.
5. Add the liver spread. Stir.
6. Pour-in the tomato sauce and beef broth.
7. Cook the beef until it becomes tender (about 30 mins if using a pressure cooker, or 1 to 2 hours if using an ordinary pot).
8. Add potato and carrots. Cook for 8 to 10 minutes.
9. Put the green olives and bell peppers in the cooking pot. Stir and continue to cook for 5 minutes more.
10. Add salt and pepper to taste. Serve hot with steamed rice and enjoy

So that is going to wrap it up with this special food beef kaldereta recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!