18/01/2021 17:36

Recipe of Gordon Ramsay Potato and watercress soup

by Belle Hampton

Potato and watercress soup
Potato and watercress soup

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, potato and watercress soup. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Potato and watercress soup is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Potato and watercress soup is something that I have loved my entire life. They are nice and they look fantastic.

A delicious watercress, onion and potato soup perfect as a starter or winter warmer for the colder months. Full recipe on: www.cranble.com Follow us on. Tender watercress leaves are blended with potatoes, peas, and Asian herbs and spices to create this silky, filling soup. If there ever was a way for watercress soup to be sexy, this would be it.

To begin with this particular recipe, we have to first prepare a few components. You can have potato and watercress soup using 6 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Potato and watercress soup:
  1. Prepare butter
  2. Prepare onion
  3. Get leek
  4. Prepare whitestock
  5. Prepare peeled potatoes
  6. Make ready watercress

A cup of this potato-watercress soup would be a superb low-calorie starter to any meal. This soup can also be served chilled. Potato-Watercress Soup. this link is to an external site that may or may not meet accessibility guidelines. Add the potato and the watercress stems, stir briefly, then add the vegetable stock.

Instructions to make Potato and watercress soup:
  1. Put leaves of watercress into a small pan of boiling water. Refresh under cold water.
  2. Heat the oil in a pan
  3. Add peeled an washed sliced onions an leek, cook for a few minutes.
  4. Add the stock, the peeled, washed and sliced potatoes and the rest of watercress and season.
  5. Simmer for 30minutes
  6. Pass the soup firmly through a sieve then pass through a conical strainer
  7. Return to a clean pan, recoil, correct the seasoning and consistency
  8. Garnish with watercress
  9. Serve with fried croutons separately

Potato-Watercress Soup. this link is to an external site that may or may not meet accessibility guidelines. Add the potato and the watercress stems, stir briefly, then add the vegetable stock. Combine potatoes and water in soup kettle. Press potatoes through food mill and return to kettle with water. Put potatoes and watercress into blender and blend, adding liquid chicken stock until the soup is at desired consistency.

So that is going to wrap this up for this special food potato and watercress soup recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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