Recipe of Ultimate Potato Bacon Cheddar Soup

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, potato bacon cheddar soup. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Potato Bacon Cheddar Soup is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Potato Bacon Cheddar Soup is something which I’ve loved my entire life.

This makes for a pretty straight forward fast meal. I already had the ham so I went to the store to find most everything else. I received a Vitamix for Christmas and have been using it several times a week. I have been making hummus weekly and I am beyond happy with the creamy texture.

To get started with this recipe, we must first prepare a few ingredients. You can have potato bacon cheddar soup using 14 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Potato Bacon Cheddar Soup:

1. Get bacon – chopped ¼ inch dice
2. Prepare vegetable oil
3. Get each vidalia sweet onion – fine diced
4. Prepare celery- fine dice
5. Prepare garlic – finely chopped
6. Get flour
7. Get chicken stock
8. Take each Idaho potatoes – diced ½ inch
9. Make ready thyme
10. Prepare milk
11. Make ready cheddar cheese- shredded
12. Take salt
13. Prepare pepper
14. Get parsley- chopped

Use slotted spoon to transfer bacon to paper towels, leaving drippings in stockpot. I was looking for a recipe that was like bob evans cheddar soup. Everyone loves this popular creamy cheddar potato soup with bacon. It's the best homemade potato soup recipe and incredibly easy to make!

Instructions to make Potato Bacon Cheddar Soup:

1. Chop bacon, cook with oil in a 5 quart sauce pan at a moderate heat until crisp. Take out the bacon and set aside (Note leave the oil in the pan it will become part of the compound roux.)
2. Add onions, celery and garlic and cook until tender or translucent
3. Add the flour to the pan to make the compound roux, stir in with a rubber spatula or wooden spoon for about 1 minute.
4. Add chicken stock and the milk stirring in with a whisk for 1 minute then use a wooden spoon or rubber spatula. Stir periodically to prevent burning.
5. Add the potatoes,salt and pepper and simmer for 20 minutes. The potatoes should be tender. Add the thyme 1/2 way through the simmering.
6. Add cooked bacon back in. Adjust the seasoning to taste with salt and pepper if needed. Add the cheese stir in to melt. Add parsley
7. Note-This soup can always have more bacon, a dollop of sour cream or cheddar sprinkled on top:)

Everyone loves this popular creamy cheddar potato soup with bacon. It's the best homemade potato soup recipe and incredibly easy to make! This is the ultimate comforting and creamy potato soup loaded with extra crispy bacon, shredded sharp cheddar cheese, and sliced chives. Bacon Cheddar Potato Soup - a super easy recipe that's great for even the pickiest of eaters! Feeds a crowd in a hurry with every day pantry ingredients.

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