Recipe of Favorite Leche Flan

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, leche flan. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Leche Flan is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Leche Flan is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook leche flan using 4 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Leche Flan:

1. Make ready 8 pieces large brown eggs
2. Take 1 can condensed milk
3. Prepare 1 can evaporated milk
4. Make ready 1 cup white sugar

Steps to make Leche Flan:

1. Separate egg white from yolk. Place 8 large egg yolks in a mixing bowl and gently beat it with a whisk.
2. Add 1 can condensed and 1 can evaporated milk into the mix and gently whisk together until mixture is creamy. Set aside.
3. Fill the bottom of 3 llaneras with a thin bed of white sugar. Caramelize sugar by hovering the llanera over low heat on the stove and slowly tilting it until the bottom of the llanera is evenly coated with caramized sugar. Once all sugar crystals are melted, take off the heat and let the caramelized bottom cool.

So that’s going to wrap it up for this exceptional food leche flan recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!