Recipe of Award-winning Tempting Oven Baked Chicken & Aubergines (Kotopoulo me Melitzanes sto fourno)

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, tempting oven baked chicken & aubergines (kotopoulo me melitzanes sto fourno). One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Tempting Oven Baked Chicken & Aubergines (Kotopoulo me Melitzanes sto fourno) is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Tempting Oven Baked Chicken & Aubergines (Kotopoulo me Melitzanes sto fourno) is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have tempting oven baked chicken & aubergines (kotopoulo me melitzanes sto fourno) using 15 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Tempting Oven Baked Chicken & Aubergines (Kotopoulo me Melitzanes sto fourno):

1. Make ready 4 pieces Chicken Breasts
2. Get 4 large fresh Tomatoes grated
3. Prepare 2 teaspoons Tomato Paste
4. Prepare 2 large Aubergines chopped
5. Take 1 Cinnamon Stick
6. Take 2 Onions diced
7. Get 2 Bay Leaves
8. Get 2 tablespoons fresh Parsley
9. Take 1 1/2 cup Chicken Broth
10. Make ready 1 tablespoon Sugar
11. Make ready 1 Red Bell Pepper Chopped
12. Take 1 cup Olive Oil (of which 1/3 is for frying)
13. Make ready Salt
14. Take Pepper
15. Take Paprika (Optional) if you want to give a delicious spicy taste

Steps to make Tempting Oven Baked Chicken & Aubergines (Kotopoulo me Melitzanes sto fourno):

1. Cut the Aubergines into cubes or large pieces…put them in a bowl with salted water and let them sit for 1/2 hour. Drain until all excess water has gone.
2. In a sauce pan add some olive oil and sauté the chicken. Once that is done place chicken aside. Add into the sauce pan all the ingredients except for the olive oil that is left over and bell pepper. Cook for 15 minutes.
3. Place chicken into the baking pan.
4. Top with the veggie mix, bell pepper, olive oil…mix gradually. Cover with a piece of aluminum foil and place in oven. Pre-heat oven at 180 degrees and bake for 1 hr 30 min. - - Kali Orexi!!! 🙂

So that is going to wrap it up with this special food tempting oven baked chicken & aubergines (kotopoulo me melitzanes sto fourno) recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!