How to Make Super Quick Homemade Miso Baked Chicken

Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, miso baked chicken. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Miso Baked Chicken is one of the most popular of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Miso Baked Chicken is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have miso baked chicken using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Miso Baked Chicken:

1. Get 3 chicken breast
2. Prepare 2 Tbsp miso paste
3. Take 2 tsp sake
4. Take 2 tsp mirin
5. Make ready 2 tsp soy sauce
6. Make ready 1/2 tsp jalapeño, minced (optional)

Instructions to make Miso Baked Chicken:

1. Combine miso, sake, mirin, soy sauce and jalapeño(if you use it) in a container. Mix well.
2. Cut the chicken into bite size pieces. Put in the container. Marinate them for 2 hours or more in fridge.
3. Bake at 185°C/365°F for 20 mins or until chicken is cooked through.
4. Serve warm! It's still good at room temp too :)

So that’s going to wrap this up with this exceptional food miso baked chicken recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!