13/01/2021 10:17

Recipe of Gordon Ramsay Potato cheddar soup

by Isabel Todd

Potato cheddar soup
Potato cheddar soup

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, potato cheddar soup. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Potato cheddar soup is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Potato cheddar soup is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook potato cheddar soup using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Potato cheddar soup:
  1. Get soup
  2. Make ready red skin potatoes peeled and cut into half inch cubes
  3. Take coarsely chopped carrots
  4. Take onion coarsely chopped
  5. Make ready salt
  6. Make ready chicken broth (24 oz)
  7. Get half and half
  8. Get shredded cheddar cheese
Steps to make Potato cheddar soup:
  1. Place potatoes, carrots, onion, broth and salt in crockpot slow cooker. Cover and cook on LOW 6 to 7 hours or high 3 to 3.5 hours or until vegetables are tender
  2. Stir in half and half and pepper. Cover. Cook on HIGH 15 minutes. Turn off heat and remove cover. Let stand 5 minutes. Stir in cheese until melted.
  3. Top with crumbled cooked bacon

So that is going to wrap it up for this special food potato cheddar soup recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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