How to Make Ultimate Peanut Butter Pound Cake

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, peanut butter pound cake. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

For smaller pound cakes, use loaf pans or even mini bundt cake molds. Adjust the cooking time accordingly since they will not need as much time to bake. This sweet and rich pound cake has a nutty taste thanks to the addition of peanut butter and a crunchy topping of finely chopped peanuts. Peanut butter-flavored treats are another favorite of mine, and peanut butter pound cake makes for one of the best desserts you will ever eat.

Peanut Butter Pound Cake is one of the most favored of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Peanut Butter Pound Cake is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook peanut butter pound cake using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Peanut Butter Pound Cake:

1. Prepare butter, softened
2. Prepare creamy peanut butter
3. Prepare sugar
4. Make ready vanilla extract
5. Take eggs
6. Prepare flour
7. Get baking powder
8. Get salt
9. Prepare milk

This one is a peanut butter glaze… …topped with chocolate chips, of course. You know what the best thing about pound cakes is? This pound cake is like no other pound cake. It's HUGE for starters and—get ready—it has peanut butter in the cake, peanut butter chips, and a Did we add enough peanut butter for you?

Steps to make Peanut Butter Pound Cake:

1. Heat oven to 350. Grease and flour 10 inch tube pan.
2. In large mixing bowl, combine butter, peanut butter, sugar, and vanilla; beat until light and fluffy. Add eggs, one at a time, beating well after each addition.
3. In another bowl, combine flour, baking powder, and salt; stir into butter mixture alternately with milk. Pour into pan.
4. Bake @ 350°F until toothpick inserted in center comes out clean, about 1 hour and 15-30 minutes.
5. Cool in pan 15 minutes on wire rack. Remove from pan . Cool completely on wire rack.

This pound cake is like no other pound cake. It's HUGE for starters and—get ready—it has peanut butter in the cake, peanut butter chips, and a Did we add enough peanut butter for you? You'll be falling in love as soon as this cake starts baking. Sorry for the long bake time—the. Peanut Butter Pound Cake combines chocolate and peanut butter for an irresistible dessert.

So that is going to wrap it up for this exceptional food peanut butter pound cake recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!