Step-by-Step Guide to Make Perfect Sweet and spicy baked chicken

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, sweet and spicy baked chicken. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Sweet and spicy baked chicken is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. Sweet and spicy baked chicken is something which I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have sweet and spicy baked chicken using 4 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Sweet and spicy baked chicken:

1. Make ready 2 large boneless skinless chicken breasts
2. Take 1 1/2 cup light brown sugar
3. Take 1 tbsp creole seasoning
4. Make ready 1 tbsp cayenne pepper

Instructions to make Sweet and spicy baked chicken:

1. Preheat oven to 425°
2. Cut chicken breasts in half.
3. Put on a plate spread out
4. Sprinkle as much or as little Creole seasoning and cayenne pepper on each side on chicken breasts. I like mine spicy so I use quite a bit
5. Pour brown sugar on to a separate plate
6. Roll and press each piece of seasoned chicken into brown sugar
7. Lay onto foil lined cookie sheet
8. Bake for about 15-20 minutes then turn chicken over so the juices will get all over each side
9. Bake for another 15 minutes or so until fully cooked. Pour any remaining juices over the top. Enjoy!

So that’s going to wrap this up with this exceptional food sweet and spicy baked chicken recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!