10/02/2021 11:35

Recipe of Jamie Oliver Million dollar pound cake

by Ann Harmon

Million dollar pound cake
Million dollar pound cake

Hello everybody, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, million dollar pound cake. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Million dollar pound cake is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. Million dollar pound cake is something which I have loved my whole life. They’re fine and they look fantastic.

Our Million Dollar Pound Cake is just that good (really). This recipe requires only seven ingredients, all of which you likely already have on hand. You know you already have butter, sugar, eggs, flour, milk, and almond and vanilla extracts stocked and waiting in your refrigerator or pantry. I am a pound cake lover to say the least.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have million dollar pound cake using 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Million dollar pound cake:
  1. Take 3 cup sugar
  2. Get 1 lb softened butter
  3. Make ready 4 cup flour
  4. Get 3/4 cup milk
  5. Make ready 1 tsp alomond extract
  6. Make ready 1 tsp vanilla extract

I topped mine with honey buttercream and Now, I don't know why this is called Million Dollar pound cake, I'm just the messenger here. I found this recipe in my mom's recipe card box, and it said. (Expand SHOW MORE for link to full recipe) This rich and buttery Million Dollar Pound Cake has been rotating through Southern kitchens for decades. Million Dollar Pound Cake has a fine, rich, smooth texture with classic vanilla flavor. You'll understand the title 'million dollar' after one taste!

Instructions to make Million dollar pound cake:
  1. cream together sugar and butter until light and fluffy
  2. add eggs one at a time beating well after each addition
  3. add flour and milk alternately to creamed mixture beating well after each addition
  4. stir in flavoring mix well
  5. pour batter into greased and floured pan
  6. bake at 300° for 1 hour

Million Dollar Pound Cake has a fine, rich, smooth texture with classic vanilla flavor. You'll understand the title 'million dollar' after one taste! This Million Dollar Pound Cake is perfect for any occasion. Serve it to the family for dessert, have a piece with a cup of coffee or serve it for a special occasion. When you need a special occasion dessert make it extra special by serving each slice with a fruit topping.

So that is going to wrap this up with this exceptional food million dollar pound cake recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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