Easiest Way to Make Quick Vegan Chocolate Cake

Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to make a special dish, vegan chocolate cake. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

This really is the best chocolate cake ever, vegan or otherwise. This vegan chocolate cake recipe ticks all the right boxes. It is intensely chocolatey without being the least bit sickly. It is rich, but not overly so.

Vegan Chocolate Cake is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. Vegan Chocolate Cake is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have vegan chocolate cake using 16 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Vegan Chocolate Cake:

1. Take Dry ingredients
2. Prepare 280 g flour
3. Prepare 75 g Nesquik
4. Make ready 1 packet baking powder
5. Get 1 pinch salt
6. Take 1 packet vanilla sugar
7. Make ready 200 g granulated sugar
8. Prepare Wet ingredients
9. Take 350 ml soy milk
10. Get 1 tbsp vinegar
11. Take 200 ml vegetable oil (or sub half the oil for 5 tbsp applesauce)
12. Get 1 strong expresso
13. Prepare Ganache
14. Prepare 100 g chocolate
15. Take 1/4 cup soy milk
16. Make ready Pinch salt

This easy vegan chocolate cake is the bomb diggity! Not only is it super easy to make, but I'm actually convinced it is flop proof. You're going to love the simplicity of the ingredients and how well it turns out. This BEST vegan chocolate cake recipe is quick and easy with no unusual ingredients.

Instructions to make Vegan Chocolate Cake:

1. Combine all dry ingredients. Set aside. Preheat oven to 180°C/350°F.
2. Combine milk and vinegar. Set aside for 5 min until the mixture bubbles.
3. Pour all wet ingredients into dry. Mix until just combined.
4. Pour in a parchment-lined round cake pan and bake for around 30 min. Wait until cool to serve or frost. Enjoy :)

You're going to love the simplicity of the ingredients and how well it turns out. This BEST vegan chocolate cake recipe is quick and easy with no unusual ingredients. Hundreds of readers have loved this moist fluffy vegan chocolate cake. This may be the healthiest cake I've made, but you'd never know it by eating it. It's perfectly moist with a rich dark chocolate flavor that's made even richer with a thick.

So that is going to wrap this up for this special food vegan chocolate cake recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!