07/09/2020 02:36

Steps to Prepare Perfect Buffalo Ranch Meatballs and blue cheese mashed potatoes

by Justin Cruz

Buffalo Ranch Meatballs and blue cheese mashed potatoes
Buffalo Ranch Meatballs and blue cheese mashed potatoes

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, buffalo ranch meatballs and blue cheese mashed potatoes. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Spicy Buffalo Meatballs make a great football watching Sunday dinner. Ditch take out and make these instead. It easily could be if you make your own meatballs and mashed potatoes. I needed easy, so this is worked for me this time.

Buffalo Ranch Meatballs and blue cheese mashed potatoes is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Buffalo Ranch Meatballs and blue cheese mashed potatoes is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook buffalo ranch meatballs and blue cheese mashed potatoes using 8 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Buffalo Ranch Meatballs and blue cheese mashed potatoes:
  1. Prepare frozen meatballs
  2. Make ready broth any kind
  3. Get butter
  4. Make ready ranch seasoning
  5. Make ready Frank's red hot sauce
  6. Take ingredients needed on cooking day
  7. Take blue cheese crumbles 1 bag frozen mashed potato steamers
  8. Take Can of peas for a side

This recipe elevates mashed potatoes by adding blue cheese and buffalo sauce. Mash the potatoes in the pot with a hand masher. Slowly add the hot cream-butter mixture to the mash. With a rubber spatula, fold in the blue cheese, parsley, and hot sauce.

Steps to make Buffalo Ranch Meatballs and blue cheese mashed potatoes:
  1. Assembly directions - Add all ingredients to a large zipper bag. Zip to seal. 2 pounds frozen meatballs - 1/2 C broth any kind - 1/2 stick of butter - 1 T ranch seasoning - 1/4 C Frank's red hot sauce
  2. Cooking directions - Add meatballs and sauce to crock and cook on low for 3-4 hours.
  3. Cook mashed potatoes and peas according to package directions. Add blue cheese crumbles
  4. Sprinkle meatballs with extra blue cheese crumbles, if desired.
  5. Notes- I did homemade meatballs and used the instant not a crockpot. And used the instant pot to make my meatballs.
  6. I used pepper jack cheese, to make it hotter.

Slowly add the hot cream-butter mixture to the mash. With a rubber spatula, fold in the blue cheese, parsley, and hot sauce. Buffalo sauce & blue cheese make these mashed potatoes super creamy & flavorful. Blue cheese dressing adds a nice. Roasted Smashed Potatoes with Buffalo Blue Cheese.

So that is going to wrap this up for this special food buffalo ranch meatballs and blue cheese mashed potatoes recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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