Step-by-Step Guide to Make Ultimate Baked Panko Chicken Breast with Grain Mustard Mayo Sauce

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, baked panko chicken breast with grain mustard mayo sauce. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Baked Panko Chicken Breast with Grain Mustard Mayo Sauce is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. They are nice and they look wonderful. Baked Panko Chicken Breast with Grain Mustard Mayo Sauce is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have baked panko chicken breast with grain mustard mayo sauce using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Baked Panko Chicken Breast with Grain Mustard Mayo Sauce:

1. Get 1 Chicken breast
2. Prepare 1 1/2 tbsp ＊Whole grain mustard
3. Prepare 2 tbsp ＊ Mayonnaise
4. Take 1 tbsp ＊ Soy sauce
5. Take 1 ＊Black pepper
6. Get 5 to 6 tablespoons Panko

Steps to make Baked Panko Chicken Breast with Grain Mustard Mayo Sauce:

1. Discard the chicken skin and slice it diagonally into thin pieces.
2. Combine the ＊ ingredients in a bowl. Add the chicken and mix well. Rest it in the fridge for 30 minutes.
3. Put the prepared chicken and panko into a plastic bag. Squeeze out the air and tie tightly. Shake the plastic bag to coat the chicken with panko.
4. Line the baking tray with a piece of foil. Arrange the chicken and bake both sides for 6 minutes each.
5. Because it is already well flavored, it doesn't need sauce.

So that’s going to wrap it up with this exceptional food baked panko chicken breast with grain mustard mayo sauce recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!