Simple Way to Make Perfect Pfeffernusse Pound Cake

Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, pfeffernusse pound cake. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

My favorite of the Pfeffernusse recipes. it tastes like the ones my grandmother makes. Not a sweet treat but a wonderful spicy cookie. My husband loves Pfeffernusse and I had never made them. Pepernoten and Pfeffernusse are both spice/gingerbread-like cookies and have some similarities, but the ingredients vary as does the method of preparation.

Pfeffernusse Pound Cake is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Pfeffernusse Pound Cake is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook pfeffernusse pound cake using 20 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Pfeffernusse Pound Cake:

1. Prepare 1/2 lb butter (2 sticks) room temp
2. Prepare 1/2 cup vegetable shortening (room temp)
3. Take 3 cups sugar
4. Take 1/2 cup brown sugar
5. Take 5 eggs (room temp)
6. Prepare 3 cups all-purpose flour
7. Take 1 cup milk
8. Make ready 1/2 cup molasses
9. Make ready 1/4 cup honey
10. Get 1 1/2 tsp cardomon
11. Make ready 1 tsp nutmeg
12. Make ready 1 tsp cloves
13. Make ready 1 tsp ginger
14. Prepare 2 tsp anise extract
15. Prepare 2 tsp cinnamon
16. Make ready 1 tsp pepper
17. Get 1/2 tsp salt
18. Make ready 1/2 tsp baking powder
19. Make ready 1 tsp vanilla extract
20. Get Powdered sugar

Peppernuts (or Pfeffernusse Cookies) are a tiny, crunchy cookie filled Peppernuts (or Pfeffernusse Cookies) are a traditional German cookie often made in Mennonite communities in the US. Pfeffernusse or Peppernuts are small iced gingerbread cookies spiced with cinnamon, white How to make Pfeffernusse. Detailed measurements and instructions can be found at the bottom of the page. Pfeffernusse cookies are very popular during the holidays.

Instructions to make Pfeffernusse Pound Cake:

1. Preheat oven to 350 degrees. Grease and flour bundt or spring form pan.
2. With mixer cream butter and shortening together. Add sugar and brown sugar a little at a time. Add eggs, one at a time, beating after each addition.
3. Stir dry ingredients together in a separate bowl (flour, cardomon, nutmeg, cloves, ginger, cinnamon, pepper, salt and baking powder). Add to butter mixture alternating with milk.
4. Add in molasses, honey, anise and vanilla extracts.
5. Pour batter into greased and floured tube/bundt pan. Bake for 1 - 1 1/2 hours until toothpick inserted in the center comes out clean.
6. When cooled remove from pan and dust with powered sugar.
7. Enjoy!

Detailed measurements and instructions can be found at the bottom of the page. Pfeffernusse cookies are very popular during the holidays. These spicy German Christmas cookies or "peppernuts" are Holiday pfeffernusse cookies. This post may contain affiliate links. One of the ingredients is soda!

So that’s going to wrap it up for this exceptional food pfeffernusse pound cake recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!