Easiest Way to Prepare Speedy Spinach sandwich

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, spinach sandwich. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Spinach sandwich is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Spinach sandwich is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook spinach sandwich using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Spinach sandwich:

1. Get 8 bread slices
2. Take 4 tbspoons amul butter
3. Take 100 gms spinach leaves
4. Take 1 big carrot
5. Prepare 1 big tomato
6. Prepare 1 big onion
7. Make ready 50 gms Paneer
8. Get 1 tspoon red chilly powder
9. Take 1 tspoon chat masala
10. Get 1 tspoon mint leaves
11. Prepare 4 tbspoons tomato sauce
12. Take 1/2 tspoon salt
13. Prepare 1/2 tspoon green chilly sauce

Steps to make Spinach sandwich:

1. Blanch spinach leaves and keep aside. Fine chop veggies.
2. Slice paneer and roast it on pan.in bowl add chopped spinach leaves,carrot, tomato,onion,add chat masala,red chilly powder,salt.mix well
3. Apply amul butter on on bread slices.put mixed veggies properly.put roasted paneer on it.put another slice of bread.
4. On pan add amul butter and put sandwich cook for five minutes from both sides till golden brown.
5. Serve hot with tomato sauce.I have added green chilly sauce in tomato sauce just to enhance the taste.

So that is going to wrap this up with this special food spinach sandwich recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!