Recipe of Perfect Steakhouse Style Garlic Mashed Potatoes

Hey everyone, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, steakhouse style garlic mashed potatoes. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Steakhouse Style Garlic Mashed Potatoes is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Steakhouse Style Garlic Mashed Potatoes is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have steakhouse style garlic mashed potatoes using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Steakhouse Style Garlic Mashed Potatoes:

1. Get 6 cups chicken broth
2. Get 5 pounds red or regular potatoes
3. Make ready 5 cloves garlic whole
4. Take 1/2 cup salted butter
5. Make ready 4 oounce cream cheese
6. Make ready 1/2 cup buttermilk or heavy cream
7. Prepare 1 tsp salt

Steps to make Steakhouse Style Garlic Mashed Potatoes:

1. Bring the chicken broth to a boil in a large pot over high heat.
2. Meanwhile, cut the unpeeled potatoes into 1 inch cubes or chunks. Place the potatoes chunks and garlic cloves into the boiling chicken broth and boil until potatoes are tender, about 15 minutes.
3. Strain the potatoes from the broth and put the cooked potatoes into a large mixing bowl.
4. Add in the butter, cream cheese, buttermilk, and salt. Use a masher to mash the potatoes and other ingredients until everything is melted, combined, and completely mashed.

So that is going to wrap this up for this exceptional food steakhouse style garlic mashed potatoes recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!