Recipe of Speedy Baked Sweet Potato Fries

Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, baked sweet potato fries. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Baked Sweet Potato Fries is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They are nice and they look wonderful. Baked Sweet Potato Fries is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook baked sweet potato fries using 4 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Baked Sweet Potato Fries:

1. Get 4 slices bacon; small dice
2. Take 2 thin sweet potatoes; peeled & cut into thin "fries"
3. Prepare 1/2 oz fresh dill; minced
4. Get as needed kosher salt & black pepper

Steps to make Baked Sweet Potato Fries:

1. Preheat oven to 375
2. Slowly render fat from bacon in a large oven-safe pan over medium-low heat for 5-10 minutes, or until bacon is crisp. Remove from pan with a slotted spoon and reserve for another use or garnish.
3. Add sweet potato fries to pan. Use a pair of tongs to quickly coat each piece of sweet potato with fat. Season with salt and pepper.
4. Sear over medium-high heat just until potatoes caramelize on each side. Remove with a slotted spoon and transfer to a sheet tray lined with parchment paper.
5. Bake at 375° for approximately 15 minutes or until potatoes are crisp. Garnish with fresh dill immediately.
6. Variations; Carrots, Russet potatoes, paprika, smoked paprika, cayenne, basil, feta, parmesean, chives, cilantro, fennel seed, slivered garlic, garlic powder, ginger, honey, lemon zest, olive oil, onion powder, parsley, green peppercorn, poppy seeds, zucchini, balsamic reduction

So that is going to wrap it up for this special food baked sweet potato fries recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!