14/02/2021 23:58

Recipe of Homemade Pan-fried potatoes

by Emily Mills

Pan-fried potatoes
Pan-fried potatoes

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, pan-fried potatoes. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

A lot of pan fried potatoes (or crispy breakfast taters) take wayyy longer than they should. You're first asked to boil the potatoes then chop and fry them. We can hardly think of anything more annoying. Cast Iron Fried Potatoes & Onions

Pan-fried potatoes is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Pan-fried potatoes is something which I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook pan-fried potatoes using 6 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Pan-fried potatoes:
  1. Get 5 potatoes 🥔
  2. Make ready to taste Olive oil 🍾
  3. Get to taste salt 🧂
  4. Get to taste black pepper
  5. Get to taste steak seasoning
  6. Take to taste Garlic salt with parsley 🧄🍃

In a nutshell, all you need to do is peel and slice your potatoes and cook. These fried potatoes are so easy to make! Plus, they are naturally gluten-free and These fried potatoes will be sure to satisfy any potato craving! That is until they are all gone.

Steps to make Pan-fried potatoes:
  1. Peel the potatoes, slice them and sprinkle the pan with olive oil,
  2. Before you put in the pan you need to season the potatoes and leave them about 15 min.

Plus, they are naturally gluten-free and These fried potatoes will be sure to satisfy any potato craving! That is until they are all gone. Whether you're having breakfast, lunch, or dinner, this pan-fried potatoes recipe is your ticket to a fabulous meal! Spray large frying pan with olive oil and add potatoes, onions,paprika and garlic adding more oil as needed to brown the potatoes. Cook on medium heat until tender and browned.

So that’s going to wrap it up for this special food pan-fried potatoes recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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