Step-by-Step Guide to Prepare Award-winning banoffee pie

Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, banoffee pie. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Mix graham cracker crumbs, sugar, melted butter or margarine, and ginger until well blended. I tried three different banoffee pie recipes I found online and in a recipe book. So I've made my own version of the banoffee pie using the basis of the recipes I have found and added a bit of a twist! My partner and friends love this and I hope you will too.

banoffee pie is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. banoffee pie is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook banoffee pie using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make banoffee pie:

1. Make ready banoffee pie
2. Make ready digestive biscuits
3. Take butter
4. Take carnation caramel, tin
5. Prepare 3 bananas
6. Take double whipping cream
7. Prepare icing sugar
8. Make ready flake chocolate bar

A popular English dessert, banoffee pie = bananas + toffee. A rich combination of different textures and flavors, banoffee pie combines a cookie/biscuit or graham cracker crust with silky dulce de leche, bananas, and homemade whipped cream. Carefully remove the pie from the tin and place on a serving plate. Slice the bananas and place on top of the caramel, top with the softly whipped cream.

Instructions to make banoffee pie:

1. slowly melt butter in pan, crush all biscuits and add when butter is melted. mix and placements cake tin. place in fridge for 10 mins.
2. spread carnation caramel over base. chop bananas and place on top.
3. whip cream and fold icing sugar in, spread over bananas. crumble flake and sprinkle over the top.
4. enjoy!

Carefully remove the pie from the tin and place on a serving plate. Slice the bananas and place on top of the caramel, top with the softly whipped cream. For the perfect finishing touch, dust with cocoa powder or use grated chocolate to decorate the banoffee pie. In Britain, banoffee pie (Recipe: Banoffee Pie) is a dessert that has achieved the status of national treasure. Which means, of course, that everyone has an opinion on how it should be made.

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