Recipe of Homemade Banuffe pie

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, banuffe pie. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

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Banuffe pie is one of the most favored of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Banuffe pie is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook banuffe pie using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Banuffe pie:

1. Get condensed milk
2. Make ready whipped cream
3. Prepare bananas sliced
4. Make ready High fiber biscuits
5. Take amul butter
6. Make ready Chocolate to garnish

My partner and friends love this and I hope you will too. Traditional recipes involve boiling unopened cans of condensed milk,. A popular English dessert, banoffee pie = bananas + toffee. A rich combination of different textures and flavors, banoffee pie combines a cookie/biscuit or graham cracker crust with silky dulce de leche, bananas, and homemade whipped cream.

Instructions to make Banuffe pie:

1. Crush biscuitand mix with softened butter.place as bottom layer
2. Now add a layer of banana
3. Add toffee sauce made by boiling condensed milk on top
4. Add a layer of whipped cream
5. Finally garnish with chocolate shavings

A popular English dessert, banoffee pie = bananas + toffee. A rich combination of different textures and flavors, banoffee pie combines a cookie/biscuit or graham cracker crust with silky dulce de leche, bananas, and homemade whipped cream. I have been over the moon excited to share this post with you today. This has been in the works for a while now, and if you have been following along on my Instagram stories, you will know that I have partnered up with ancestry.com to get my own results and find out more about my ancestry and where I came from. The process could not have been easier and I was anxiously awaiting.

So that’s going to wrap it up for this exceptional food banuffe pie recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!